The Easiest Moroccan Zucchini Salad You’ll Ever Make!
It’s summer and that means in the gardens of the Midwest, where I grew up, there are hundreds of zucchini being harvested. I grew up eating this vegetable, primarily when …
Moroccan Food
How to Make Moroccan Chicken Slow Cooker Tajine
I love any gadget that helps me get food on the table faster. However, living in Morocco means that I don’t always have access to many of these tools. This …
Roast Chicken Stuffed with Almonds and Matzo
One of my first “homemade” Moroccan meals (before that time I had eaten in Moroccan tourist restaurants that were bad!) was a roast chicken stuffed with spices and vermicelli noodles. …
Stuffed Artichokes with Lemon Saffron Sauce: A Moroccan Passover Recipe
Artichokes were not something I grew up eating – save for perhaps an artichoke dip that graced the table for a tailgate party. But, in Morocco, I really learned to …
Moroccan Challah Bread Made Two Ways
When I started to consider undertaking this recipe I wasn’t sure where to start. I have made a lot of different types of Moroccan breads but this specific bread I …
Skinha or Dafina – The Slow – Slow Cooked Meal
When I started researching Moroccan Jewish recipes one of the most common dishes mentioned was dafina. Consider this the Jewish version of Moroccan tajine. There’s one process to make it …