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Shakshuka is a popular and delicious North African and Middle Eastern easy Arabic recipe that has become a staple in many households worldwide. This hearty, flavorful dish is typically made by simmering eggs in a spiced tomato sauce, creating a savory and satisfying meal perfect for breakfast, brunch, or dinner. In this blog post, we’ll …

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One of my first “homemade” Moroccan meals (before that time I had eaten in Moroccan tourist restaurants that were bad!) was a roast chicken stuffed with spices and vermicelli noodles.  To this day it still is one of my favorite things.   But, I also don’t like making the noodle stuffing because if it’s not …

Read More about Roast Chicken Stuffed with Almonds and Matzo