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Today is the 4th day of Ramadan in the United States and the hottest Ramadan I’ve experienced – and I’m not fasting!  Unfortunately, my surgeon would not clear me to fast, preferring me to wait at least a year after having gastric sleeve surgery to attempt fasting. (Fasting with a sleeve? Here’s a few tips) Truthfully …

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Moroccan pastries, like ghriba, are small, bite size gems of deliciousness.  Most have nuts, usually almonds, honey, and powdered sugar. Sadly, the majority also have wheat making them off-limits for us.  Ramadan is right around the corner and I have been re-making all of our favorite treats into gluten-free replicas. Are you ready for a …

Read More about Gluten Free Lemon, Vanilla, and Almond Ghriba