My kids LOVE pumpkin seeds. Actually, they love any kind of seeds or nuts, sunflower seeds, soybeans, almonds, peanuts, squash seeds, you name it, and roast it – they will eat it. We had two organic pumpkins to carve for fall/Halloween and harissa roasted pumpkin seeds sounded like the perfect snack. I don’t love cleaning …
Moroccan Food
Moroccan green salad is a light and refreshing dish that is perfect for summer. It is made with greens such as romaine, spinach, and mint, and is tossed in a zesty preserved lemon dressing. The salad is served cold, making it the perfect appetizer or side dish. Most Moroccan salads are served at room temperature …
This Moroccan parsley bread, also known as batbout bread is a type of stovetop bread. The bread is made from a dough of flour, water, yeast and salt, and is then topped with fresh parsley. This isn’t a traditional Moroccan bread that is generally made in Morocco – the parsley is a new addition. Batbout …
Are you looking for fast and simple comfort food loaded with Moroccan flavors? This Moroccan Chicken Stew with couscous is hearty, delicious, and simple to make. It’s one easy stew recipe that isn’t a traditional recipe but one that everyone loves. This recipe for Moroccan-inspired stew recipe is made with flavorful spices, lemon, veggies, and …
In less than 15 minutes of time, you can make your very own homemade Almond Paste. Not only is this easy dessert filling recipe simple to make, but the sweet flavor is a great addition to so many baked goods. If you’re a baker, this easy almond paste recipe is one that you need to …
It’s one of the most well-known brand names when it comes to kitchen cookware and along with its full line of traditional cookware offers speciality items like Moroccan tagines. This Le Creuset Tagine Review will help you demystify everything about this iconic brand and decide if it’s worth the purchase price. Having been in business …