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This fried eggplant recipe is not the idea you might have in mind, but is a true delicacy. This recipe is based on the Andalusian Spanish classic fried eggplant with honey sauce, but made with a Moroccan twist.  I first tried these eggplants when we were in Grenada, Spain and took a tapas tasting tour. It …

Read More about Fried Eggplant with Honey (Berenjenas con Miel)

When it comes to the fruit that most reminds me of Morocco you might be surprised to know it’s actually a date. Before visiting here, I’d barely ever eaten them but since moving here. you can say I have dates almost every day. They’re great alone, but they also work well in baking. These no-bake …

Read More about No-Bake Raspberry Date Cookies with Chocolate

  This gluten free lemon tart is seriously one of my favorite gluten-free dessert recipes – and I don’t even have to eat gluten free! When we found out about MarocBaba’s celiac diagnosis I was a little afraid. I had always relied on store-bought breads, treats and other baked goods to make up for my …

Read More about Gluten-Free Lemon Tart with Strawberry Mint Sauce

We love scones in our house. It’s one of the things that I really don’t mind making primarily because they’re super simple and they’re very versatile. I’ve made so many different varieties over the years. The only bad thing is that my kids eat them almost immediately. Rarely do they ever even cool off before …

Read More about Melt in Your Mouth Date Scone Recipe