Moroccan Food

In my quest to diversify the Moroccan recipes that I share, this is one of the recipes that are a part of my research. To be fair, this is not …

This simple Jewish Moroccan Fish Chraime recipe is made for shabbat and holidays like Passover. It is flavorful and best of all – easy!

Moroccan lentils with caramelized onions make a great side dish or main dish. This recipe has a tomato base and you can alter the spices for your tastebuds!

Discover Moroccan kefta and potato: succulent meatballs and tender potatoes. A hearty, flavorful dish that’s perfect for any occasion!

Moroccan sardine meatball tajine are a favorite around the country. Not only are they healthy and inexpensive but this tajine is delicious.

Tangia is the most famous food that comes from Marrakech and you won’t find it anywhere else – now you can make it at home.