International Food

Have you ever heard of quark? If you haven’t, you’re not alone! I had no idea what it was until I moved to Germany. During that first year abroad I …

[vc_row][vc_column][vc_column_text]The first time we were in Finland I fell in love with giant cinnamon buns. They were packed with flavor and just one sniff took me home and memories of …

I strongly believe in the idea of gastro-diplomacy. I think that we can learn a lot about our world, ourselves, and our relationships through sharing a meal. It’s a time …

I promised on Instagram and in my last post about our cooking class that I would share the recipe to make this easy tuna curry recipe from the Maldives. The …

When you think of easy Arabic recipes does pasta come to mind? I know for me it didn’t! So when my friend Aya wrote this guest post I was surprised …

Today’s guest post is from Sarah of Curious Cuisiniere. She put together this Tunisian tajine that is a far departure from the Moroccan version! You can find more great recipes …