PHOTO CREDIT: www.endofthefork.com
PHOTO CREDIT: www.sweetandsavourypursuits.com
Kunafa is a dish made from shredded wheat and covered in a special type of syrup that is popular in Middle Eastern countries. They are usually served on Muslim holidays, such as Eid or Ramadan.
PHOTO CREDIT: chefjar.com
Sheer Khurma is a famous sweet dish prepared by Muslims during the Eid ul-Fitr festival. This Eid recipe is a vermicelli pudding cooked in milk and garnished with dry fruits and nuts.
PHOTO CREDIT: ikneadtoeat.com
Baklava is an ancient dessert, and for a good reason. The sweet, sticky combination of crunchy phyllo dough, warm nuts, and fragrant syrup make this the perfect treat for a celebration.
PHOTO CREDIT: mediterraneanlatinloveaffair.com
Basbousa is a sweet and savory Middle Eastern dessert made with semolina and coconut. It's similar to an Italian cake but drier and crumblier. It's lightly scented with rose water and orange blossom water.
PHOTO CREDIT: www.anediblemosaic.com