10 Arabic Soup Recipes to Warm You Up

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When the weather gets cooler one of the first things I reach for is a big bowl of soup. Growing up most of the soups we had included some sort of meat and noodles. However since moving to Morocco and traveling I’ve learned a lot about soup in the rest of the world.

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Whether you’re an equal opportunity soup lover – eating it all times of the day or are just looking for the perfect Arabic-inspired soup dish to cap off your next dinner party, one of these soups will fit the bill.

Okra is a popular vegetable across the Middle East but can be hard to cook well. This recipe uses it with beef for a stew that can be eaten alone or with rice.

Beef Bamia Recipe (Okra Beef Stew)

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A chicken soup that uses hawaij spice, a combination specific to Yemen. It's easy to make and delicious.

Yemenite Chicken Soup

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Harira is eaten every day during Ramadan but it's perfect year round. Full of good proteins, this recipe is also vegetarian.

Vegetarian Moroccan Harira

Molokhia is a beloved vegetable in Egypt. It has a very unique taste and texture that you either love or hate.

Molokhia Stew (Egyptian Jute Soup)

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A different version of lentil soup made in a snap with the help of an instant pot.

Instant Pot Lentil Soup

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