MarocMama

eat well, travel often, dream big!

Vegetarian Moroccan Meal Ideas
I’m eating less and less meat these days. I’m not sure if it’s just a loss of appetite for it or that I’m simply enjoying other things. It feels like summer hasn’t left Morocco, temperatures are still high and we’re enjoying lots of fresh produce better take advantage of... Read more
Homemade Cheese Raviolis
“Mom, do you know what you should make for dinner?” What buddy? “Cheese ravioli. Do you remember how good those are? With lots of red sauce…no meat..” Yea, you’re right…I’ll make them one day when I have some extra time, ok? *two days later* “Did you have time yet?... Read more
Crunchy Cauliflower Goat Cheese Hummus
Have you ever loved a food so much but your partner/child/parent/special someone didn’t share that same love? It stinks! We share so much of ourselves and our lives through the food we make and share. Sure you can always avoid it and look for a mutually favorite food or... Read more
Mint Chocolate Chip Muffins
Mint chocolate chip ice cream. Thin Mints. Grasshoppers. If it has mint and chocolate I’m in. When I started making these muffins (and the strawberry hazelnut muffins from a little while ago), I got to thinking, what makes a muffin different from a cupcake? Should these have really been... Read more
Stuffed Green Queen Olives with Garlic Infused Olive Oil for #SundaySupper
When I found out this weeks’ #SundaySupper theme was tapas I was one of the first to sign up a recipe. I have always loved tapas, and after experiencing the real thing in Spain a few months ago, it’s safe to say I’ll forever love them! There are many... Read more
#SundaySupper Cheddar Popcorn Soup for the #FamilyDinnerTable
This week is the third in a series of events that has Sunday Supper joining up with American Family Insurance to gather around the #FamilyDinnerTable.  Today’s theme centers around our favorite food group – cheese! It wasn’t until we moved to Morocco that my boys and I realized just how deep the love of... Read more
Grandma’s Homemade Gnocchi and Easy Red Sauce
Leftover mashed potatoes have a special place in my kitchen. It began when I was a little girl and still today I always make more potatoes than I know we’ll eat. Because sometimes, the best things in life are better left for later. My grandma made a lot of... Read more
60+ Zucchini Recipes to Kick Off Fall
Before we left the US, zucchini was just coming into season. My mom’s garden was overflowing with zucchini and she had no idea what she was going to do with all of them. I remember the end of every summer producing more of this vegetable than we knew what... Read more