This week I’m participating in #WeekdaySupper, where contributors share easy meal ideas to help you get dinner on the table. As soon as the snow melts here, and sometimes when it’s still flying, our grill is on overdrive. Most everyone loves grilled burgers, but I like to mix that up. This recipe combines the Moroccan [...]
Moroccan salads are so important to the dinner table. One of the easiest, is this tomato and onion salad. It’s always on the table if there is fish being served and you’re likely to find it in regular rotation with many other meals as well. It may become a new favorite after you give it [...]
I love scouring the condiment aisle at any market I find myself in. When traveling it’s one of the most interesting aisles to explore. You can learn so much about people and their food culture. I never knew mayonnaise was so easy to make! As part of my preparation to move to Morocco, I’ve been [...]
The tajine is a Moroccan slow-cooker. It’s an ancient cooking pot originally used by the indigenous Berbers of North Africa. It is not only the word used to describe the cooking vessel but the meal contained inside. Braniya happens to be one of MarocBaba’s favorite meals, though it was only this year that he “remembered.” [...]
Morocco isn’t known for it’s coffee culture but I’ve found the “coffee culture” inside of many Moroccan homes to be my favorite part of the day. Arabica coffee sometimes mixed with spices and sometimes alone is brewed thick and served with plenty of sweet, whole milk. In honor of Mother’s Day in the United States [...]
If you’re in the United States then you would have to be living under a rock to not know Thanksgiving is next week. If you’re not aware of this food heavy holiday then you’re missing out. Through the following week most of my posts will be revolving around Thanksgiving food and the holiday itself. There [...]
Does this bread not scream fall? When I stopped by the bakery and saw trays of this beautiful bread fresh out of the oven I knew I had to scoop up a loaf and make something really delicious. It doesn’t take too much convincing for me to try new breads, in fact there was a [...]
I’ve got some really big news to share! If you’re following on Twitter or Facebook you may already know however, recently I was selected by William Morrow Cookbooks to participate in their “Serious Sandwich Cookalong” to celebrate the release of Emeril Lagasse’s latest cookbook, Kicked-Up Sandwiches. Over the next three weeks I’ll be making several of [...]
In the small town I live in there is one Indian restaurant and it’s on the verge of going out of business. It’s not the best, and certainly not the most authentic but they have a decent lunch buffet that includes as much naan as you can eat and I can’t pass that up. [...]
It has been awhile since I have posted a Meatless Monday recipe but we haven’t fallen back into the meat wagon. With MarocBaba’s celiac diagnosis we have been eating even less meat, actually we’ve been eating better all around. It’s a great thing when no one asks what is in a dish (specifically if there [...]
It was after a long morning on the beach of Essaouira that we stumbled into the medina to find something for lunch. Well equipped with a list of requests from the rest of the family we found a “snak” stand to place a very large order. It was during this last visit to Morocco [...]
Smores Ice Cream Cupcakes - the perfect Summertime treat
Slow Cooker Teriyaki Chicken: The Recipe Critic. The sauce is absolutely delicious and this recipe will be an instant favorite!
freezer crockpot cooking recipes, kojodesigns. i love that there is a combined shopping list for all recipes. prep all together, then seperate.
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on Braniya {Lamb and Eggplant Tajine} for #SundaySupper