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Sfinge – Moroccan doughnuts!

Street Food 103 Palm Sunday and reed strings. The first time my husband brought home sfinge I was shocked thinking, “what it’s Palm Sunday and they celebrate it here?” Except wait they get doughnuts with their palms?? Weird! But no it wasn’t because it was August. These tasty lovely delicious doughnuts are sometimes made at […]

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Oranges in Cinnamon Sauce

Dessert in Morocco is generally very light and usually if not always whichever fruit is in season. I have a very vivid memory of Morocco and the smell of rain and oranges. One visit in December/January proved to be in the middle or orange season. What a shock it was going from snowy Wisconsin to […]

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Krachel

I’ve never eaten a hot cross bun, in fact I’m not really sure what they even are but I remember the little song from nursery school and when I had krachel in Morocco I thought about hot cross buns – again not sure why. These are tasty little breakfast buns that I love to eat […]

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Water and Morocco

I don’t usually write a whole lot about Morocco in general but this is something I hope to add more to my blog. We are very serious about moving back to Morocco one day (don’t ask when that day might be). I have always loved visiting and the summer that I spent in Marrakech was […]

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Why not Marrakech?

I think that I have mentioned this before but almost all of my cooking inspiration comes from Marrakech my husbands hometown. Moroccan cooking varies by region, similar to the US. The first time I went to Marrakech was in 2004 and I knew very little about the city or Morocco in general for that matter, […]

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Snowy Day go away!

Yes that’s right it is October 15th and snowing outside – not flurries, full blown large fluffy flakes – ew that is all I can say about this.  Today I have high hopes to do some baking.  We are out of bread which is akin to blasphemy in my home – it’s simply not done!  […]

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