Now that you’re loaded up with new recipe ideas (and even more after Monday’s chat) it’s time to start planning the fun part of the party – the decorations! I love the idea of simple, chic design that’s easy to set up and even easier to clean up. I put together this little picture collage of ideas.
My top tips:
- Keep the colors simple, red and blue are always great colors for day or night
- Multi-purpose functionality; you can always use a fabulous drink dispenser and a basic simple table cloth can be used several times in multiple ways (saving you money!)
- Lights and flowers are some of the cheapest and easiest ways to change the atmosphere without shelling out a lot of money.
- For a day time party break up the area with a table for adult but a space for kids too, a blanket for a picnic setting and a few fun toys will keep your younger kids happy.
- A fun and interesting serving tray is elegant and unique.
- Don’t have enough matching dishes and don’t want to use paper plates – mix up your dishes! Having a variety of plates adds an eclectic twist and interesting dimension.
I’ve got one more bonus recipe for you too – Crabby Olives

Here’s a healthy twist on a traditional crab salad.
Ingredients
- Lindsay Black Colossal Pitted Olives
- 1 can of lump crab meat
- 1/2 lemon – juice only squeezed
- 1/4 of a red pepper diced finely
- 1/2 tsp each salt and pepper
Directions
Mix the crab meat with the lemon juice, red peppers and salt and pepper. Use an
olive stuffer to fill each olive with crab. I placed them on a skewer for easier presentation and handling. Super fast and easy appetizer!
What are some of your decorating tips for summer entertaining?
*Disclaimer: I was compensated by Lindsay Olives to create these recipes and share these posts. As always I do not endorse products that I do not believe in. All recipes are my own creations for this post series.
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