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Moroccan pastries are small, bite size gems of deliciousness. Most have nuts, usually almonds, honey, and powdered sugar. Sadly, the majority also have wheat making them off-limits for us. Ramadan is right around the corner and I have been re-making all of our favorite treats into gluten-free replicas. Are you ready for a ghriba-a-palooza? I’ve [...]

Do your kids cringe at the sight of cooked carrots? One of the easiest and most delicious Moroccan salads is this cooked carrot salad served at room temperature and dressed with a simple vinaigrette. When I was growing up I, like many other kids, wasn’t too fond of cooked vegetables. But, fresh vegetables well that [...]

This weekend is considered the start of summer in the United States. So, it makes sense that the theme for this weeks’ Sunday Supper is Picnics. It seems like we missed spring and are jumping right into summer considering we’ve only been without snow on the ground the last three weeks. I however, am not [...]

This week I’m participating in #WeekdaySupper, where contributors share easy meal ideas to help you get dinner on the table. As soon as the snow melts here, and sometimes when it’s still flying, our grill is on overdrive. Most everyone loves grilled burgers, but I like to mix that up. This recipe combines the Moroccan [...]

Meal Plan Monday: November 1st

1 Nov posted by Amanda Mouttaki

Last week just re-confirmed my need to have a good meal plan to make it through the week. Although I did cook a few nights, we ended up with takeout way more often then I care to admit. Maybe I just wasn’t feeling it. I know when I have a decent plan and have done all the shopping for the week, we usually end up eating well.