r climate, winter is a more difficult time to get a variety of produce.
- Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You
- In Defense of Food: An Eater’s Manifesto
- The Omnivore’s Dilemma: A Natural History of Four Meals
- Food Rules: An Eater’s Manual
- Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
- Slow Food Revolution: A New Culture for Eating and Living